Craster, Northumberland
Fresh
smoked
Kippers (Pair)
£8.50each
♨️
Fresh
♨️
♨️
♨️
Freshsmoked
Smoked Haddock
Arbroath, Scotland
£12.50/ kg
#smoked#traditional#breakfast#gluten-free
Quantity
1
In StockSustainably sourced
Order by 2pm next day
Click & Collect free
Full traceability
Traditional Arbroath-style smoked haddock, cold-smoked over oak chippings to give a gentle, smoky flavour. A British classic that's wonderful in kedgeree, chowder, or simply poached in milk.
🍳 How to Prepare
Preparation time: 10 minutes
- 1Poach gently in milk for 8-10 minutes
- 2The natural yellow colour comes from the smoking process
- 3Perfect for breakfast with a poached egg on top