Arbroath, Scotland
Fresh
smoked
Smoked Haddock
£12.50per kg
♨️
Fresh
♨️
♨️
♨️
Freshsmoked
Kippers (Pair)
Craster, Northumberland
£8.50
#smoked#breakfast#traditional#undyed
Quantity
1
In StockSustainably sourced
Order by 2pm next day
Click & Collect free
Full traceability
Award-winning Craster kippers from Northumberland — whole herrings that have been split and cold-smoked over oak for 16 hours. A British breakfast institution with a rich, deeply smoky flavour. Undyed, naturally golden.
🍳 How to Prepare
Preparation time: 8 minutes
- 1Grill under a medium heat for 6-8 minutes
- 2Or "jug" them: stand in a jug of boiling water for 10 minutes
- 3Serve with a knob of butter and bread for mopping